Jammy is a sweet red vermouth that starts with a Merlot base. They add cherries, hibiscus, ginger, tellicherry peppercorns, coriander seed, orange peel, lemon peel, cacao nibs, and decaf coffee beans. There's a dryness to the finish. This is a fantastic base for sangria or mulled wine.

Beverage Tasting Institute: 96 Points