Producer's Notes: Reward Yourself with a glass of hand-crafted bourbon, aged in new, charred oak barrels for a minimum of five years. Made from heirloom red corn, developed in 1939 by the University of Wisconsin, that’s grown on our farm, J. Henry & Sons Bourbon possesses a refined flavor and aroma that’s both distinctive and delicious. Our bourbon is a labor of love that’s meant to be experienced after a hard day’s work or play. So sit back and enjoy your reward!

Unblended and bottled at cask strength to maintain their purest expressions, Patton Road Reserves are the unadulterated contents of J. Henry’s finest, fascinatingly unique barrels.

J. Henry & Sons: “To us, authenticity means crafting something extraordinary, from the soil to the bottle — not because we have to, but because of an undeniable passion to do so. It’s what our family has been known for since 1946."