10-year-old Tennessee Bourbon finished in The Prisoner Wine Company’s French oak red wine barrels for 18 months. Corn 84%, Rye 8%, and malted Barley 8%.

Tasting notes: A complex, welcoming bouquet of blackberry and black cherry blended with aromas of rich honey, vanilla, and baking spices. Hints ofthe original premium grape blend take the lead on the palate with a touch of sweetness, turning to a ringing, balanced finish.