THE HOUSE OF GLUNZ & GLUNZ TAVERN
Present an Alsace Wine Dinner
TUESDAY, APRIL 21ST, 6:30 PM  

Christian Beyer, and his wife Valerie, are the talented 14th
generation custodians of Domaine Emile Beyer. 

We welcome Christian to The House of Glunz and The Glunz Tavern.
Tuesday, April 21, 2026 at 6:30PM

For a Wine-filled, Traditional Alsace Dinner featuring Choucroute
Four Courses with Seven Domaine Beyer Wines
Menu
Tarte Flambée
Chicken Liver Mouse Paté
Choucroute Garnie
Munster Cheese with Caraway

 $125 includes gratuity. Seating is limited.

Hosted at the Glunz Tavern
1202 N Wells Street
Chicago, Illinois