A complex and aged 100% rye whisky with nuances of spice, nutmeg and cinnamon. Rich and layered with a deep, lingering finish. Three Fingers has a taste and profile that only rich, aged 12-year-old Canadian whiskies can offer – zero shortcuts here. Distilled multiple times in small batches using a pot still and continuous distillation from a reserved blend of rye whiskies before aging in casks for 12 years.